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Prime Rib Christmas Feast To Go
Relax and let Dante do the hard work! Each Dante Christmas Feast feeds four and includes an easy to reheat Prime Rib, five delicious sides, and dessert. Sommelier Paul Foss also has some excellent wine recommendations (scroll down) that pair perfectly with this...
Truffle & Barolo Wine Dinner
One of the most luxurious ingredients adored by chefs the world over: truffles. No, these aren’t the chocolates. Nor is this the smokey oil you’ll find drizzled on french fries. Real truffles are found in the ground, growing around the...
Wine School featuring Valpolicella Wines
Don’t miss our October Wine School on Saturday, October 24th at 2:30pm featuring Valpolicella wine. The Ancient Greeks are thought to have influenced this style of wine that ranges from the table wine Valpolicella Classico to the famous Amarone. Join Sommelier...
Central Nebraska Buffalo & Valpolicella Wine Dinner
WEDNESDAY, OCTOBER 28th The Prarie’s of Nebraska are home to Bison and they are as ubiquitous with the midwest as steak, yet Bison aren’t consumed nearly as much and the meat be hard to find in stores. Chef Nick Strawhecker was...