SOLD OUT! It’s a guest chef takeover featuring John Benton from Connealy Angus, on Wednesday, March 6th. Join us for a five course & five pour wine dinner featuring fantastic Barolo from Ettore Germano being poured by Ettore’s grandson, Elia Germano.
Carne Cruda Tartare of Beef Tenderloin, Flat Iron, and Strip | Lemon Anchovy Dressing | Crisp Shallot | Parmigiano Reggiano | Pea Tendrils | Extra Virgin Olive Oil | Tonnato Mayonnaise | Crostini
Reservations available between 6-8:30, cost is $150 per person.
| Reserve Beef & Barolo |
Save the beer for the Irish…
Drink like an Italian on St. Patrizio Day!
Enjoy unlimited Italian Wine Tasting + Margherita pizza at this casual, drop in style walk around wine tasting. You’ll try over 25+ wines which will be available for purchase at below retail prices. Tickets are $25 and include Unlimited Wine Tasting + Margherita Pizza and education from Omaha’s top wine professionals. Sunday, March 17th, open house goes from 12:00 – 3:00pm, come anytime – $25 per guest.
Wine will be available for pick up at a later date.
